Zest Waterfront Venues

Name: Zest Waterfront Venues
Address: 237 Spit Rd, Mosman, NSW, 2088, Australia
Telephone: 61 2 9932 4644

Restaurant • Bar • Wine Bar

237 Spit Rd, Mosman, NSW 2088

Recommended by 0 people

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Find Zest Waterfront Venues

Get directions, opening hours, and contact details — everything you need to plan your visit.

Zest Waterfront Venues

237 Spit Rd, Mosman NSW 2088

Directions

OpenSee hours below

61 2 9932 4644

mon, 9:00 AM - 11:00 PM

tue, 9:00 AM - 11:00 PM

wed, 9:00 AM - 11:00 PM

thu, 9:00 AM - 11:00 PM

fri, 9:00 AM - 11:00 PM

sat, 9:00 AM - 11:00 PM

sun, 9:00 AM - 11:00 PM

*Opening Hours may differ during holidays

About Zest Waterfront Venues

Discover what makes Zest Waterfront Venues a local favourite, from the people behind the pass to the flavours that define its style.

Restaurant Bar Wine Bar

Menu at Zest Waterfront Venues

See what's cooking — from signature snacks to seasonal plates and drinks worth lingering over.

Betel leaf with minced chicken, mint, coriander, lime (GF)

$0.00

Vietnamese spring rolls, chilli-coriander dressing (GF)

$0.00

Bruschetta of wild mushroom, marinated goats cheese

$0.00

Semi-dried tomato and Persian feta on croutons

$0.00

Blue swimmer crab salad, lime and tomato chutney (GF)

$0.00

Cornet of beetroot salad, goats curd and baby herbs

$0.00

Cornet of salmon tartare, creme fraiche and salmon pearls

$0.00

Fresh tuna rice paper rolls, soy bean and lime sauce (GF)

$0.00

Sashimi of kingfish, blood orange and ginger vinaigrette (GF)

$0.00

Freshly shucked coffin bay virgin oysters in a selection of dressings (GF)

$0.00

Smoked salmon on semolina blini, creme fraiche and chives

$0.00

Fresh prawn, lychee and mint wrap, rice paper rolls (GF)

$0.00

Nori and sushi, wasabi and soy sauce (GF without sauce)

$0.00

Peeled crystal bay prawn, avocado salsa (GF)

$0.00

Seared tuna, black sesame & a pickled cucumber and shiitake salad (GF)

$0.00

Peking duck pancakes, hoisin

$0.00

Kumera and Carrot Latkes

$0.00

Corn and Haloumi Fritters

$0.00

Salt cod and potato beignet

$0.00

Twice baked cheese souffle, sauce soubise

$0.00

Tartlet of Persian fetta, caramelised onion and fresh thyme

$0.00

Crispy silken tofu, dashi broth and bonito flakes (GF)

$0.00

Steamed vegetable dim sum, black and white sesame

$0.00

Prawn dumpling

$0.00

Crispy soft shell crab, lime aioli

$0.00

Scallop shot, citrus and sake (GF)

$0.00

Teriyaki salmon, baby Asian greens

$0.00

Salt and Szechwan pepper calamari

$0.00

Prawn skewers, chilli crisps

$0.00

Pan seared half-shell scallops, cannelini beans, salsa rossa, marjoram (GF)

$0.00

Satay chicken mini skewer (GF)

$0.00

Lamb Masala Skewers, Mint Raita (GF)

$0.00

Spring rolls with beef fillet and shiitake mushrooms

$0.00

Arancini Di Riso (risotto balls stuffed with mozzarella and sundried tomato

$0.00

Zest Waterfront Venues

Find Zest Waterfront Venues

Find Zest Waterfront Venues

Zest Waterfront Venues

About Zest Waterfront Venues

Menu at Zest Waterfront Venues

Betel leaf with minced chicken, mint, coriander, lime (GF)

Vietnamese spring rolls, chilli-coriander dressing (GF)

Bruschetta of wild mushroom, marinated goats cheese

Semi-dried tomato and Persian feta on croutons

Blue swimmer crab salad, lime and tomato chutney (GF)

Cornet of beetroot salad, goats curd and baby herbs

Cornet of salmon tartare, creme fraiche and salmon pearls

Fresh tuna rice paper rolls, soy bean and lime sauce (GF)

Sashimi of kingfish, blood orange and ginger vinaigrette (GF)

Freshly shucked coffin bay virgin oysters in a selection of dressings (GF)

Smoked salmon on semolina blini, creme fraiche and chives

Fresh prawn, lychee and mint wrap, rice paper rolls (GF)

Nori and sushi, wasabi and soy sauce (GF without sauce)

Peeled crystal bay prawn, avocado salsa (GF)

Seared tuna, black sesame & a pickled cucumber and shiitake salad (GF)

Peking duck pancakes, hoisin

Kumera and Carrot Latkes

Corn and Haloumi Fritters

Salt cod and potato beignet

Twice baked cheese souffle, sauce soubise

Tartlet of Persian fetta, caramelised onion and fresh thyme

Crispy silken tofu, dashi broth and bonito flakes (GF)

Steamed vegetable dim sum, black and white sesame

Prawn dumpling

Crispy soft shell crab, lime aioli

Scallop shot, citrus and sake (GF)

Teriyaki salmon, baby Asian greens

Salt and Szechwan pepper calamari

Prawn skewers, chilli crisps

Pan seared half-shell scallops, cannelini beans, salsa rossa, marjoram (GF)

Satay chicken mini skewer (GF)

Lamb Masala Skewers, Mint Raita (GF)

Spring rolls with beef fillet and shiitake mushrooms

Arancini Di Riso (risotto balls stuffed with mozzarella and sundried tomato

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