A Korean restaurant using condiments from scratch using traditional fermentation techniques

Set in the landmark Cavendish House, Gimlet blends vintage glamour with modern Melbourne flair. From oysters to wood-fired mains and martinis, it’s a place made for every occasion.

Beachside Seafood Restaurant & Kiosk Specialising in locally sourced, sustainable seafood from Aussie waters.

A French bistro restaurant in Melbourne, with classical fine dining in a modern context using native Australian ingredients.

A fine dining restaurant featuring Japanese tasting menu offered in an underground venue with industrial decor.

A chic Japanese fusion restaurant specialising in ochazuke

A restaurant, bar and bakery serving pastries and plates informed by the seasons.