A three level bar, restaurant and rooftop provides a diverse dining and social experience and offers woodfired pizzas with house-made charcuterie.

Korean BBQ-themed restaurant with luxurious ambiance, giving off an average price point.

Authentic Thai known for its Bangkok-style boat noodles and bold street-food flavours. Chef Tee brings real Thai energy to the menu — from rich beef broth to spicy tom yum — earning Soi 38 a spot among Melbourne’s best Thai restaurants.

A French bistro restaurant in Melbourne, with classical fine dining in a modern context using native Australian ingredients.

A bakery sit­u­at­ed on Springvale Rd offering a variety of rolls including sliced and crispy pork, lemon grass chicken and the chicken kebab.

Craft beers and traditional pub fare are served at this laid-back 1880s drinking establishment with a bustling beer garden.