Set in the landmark Cavendish House, Gimlet blends vintage glamour with modern Melbourne flair. From oysters to wood-fired mains and martinis, it’s a place made for every occasion.

A place with two dining areas—the bistro and the public bar—that serves an à la carte menu with a variety of daily specials.

Since 2011, Chin Chin has earned its place in Melbourne’s cultural tapestry. Even though we’ve become a so-called institution, we’re definitely not an establishment. Fuelled by chaotic, relentless energy that affects everyone who comes in, our antics defy the usual culinary pretensions. We believe in making dining truly democratic, it doesn’t matter who you are or who you know, you just need to be into it to be in at Chin Chin.