Tucked away on Russell Street in Melbourne’s CBD, Embla is a wood-fired wine bar and modern Australian restaurant that redefines casual fine dining. The menu celebrates seasonality and local produce through bold, inventive dishes, matched with a wine list championing small, independent makers from Australia and beyond.

Matilda is a visual and sensory journey. The kitchen is fuelled by open fire and hot coals, delivering contemporary Australian food with a feeling of comfort and warmth. Stylish yet relaxed, Matilda is a place where guests can visit often and be guaranteed the finest local meat and produce, cooked exceptionally well over live flames and open grills.